스펜서 칵테일
A classic cocktail with gin and apricot brandy.
- 방법: 흔들기
- 잔: Martini glass
- 얼음: Ice
- 가니시: Orange zest twist (discarded) & Luxardo Maraschino cherry
- ABV: 28%
재료
- Rutte Dry Gin — 60 ml
- De Kuyper Apricot Brandy liqueur — 30 ml
- Orange juice (freshly squeezed) — 7.5 ml
- Angostura Aromatic Bitters — 1 dash
만드는 법
- Shake all ingredients with ice.
- Fine strain into a chilled Martini glass.