Spice 75
Spice 75 is a refreshing cocktail with spiced syrup and sparkling wine, perfect for winter celebrations.
- 방법: 흔들기
- 잔: Wine Glass
- 얼음: Add ice to the shaker.
- 가니시: Garnish each cocktail with an orange twist.
- ABV: 19%
재료
- Sugar — 60 ml
- Allspice — 1 tbsp
- Light rum — 200 ml
- Lime juice — 90 ml
- Champagne — 60 ml
- Orange spiral — Garnish with
만드는 법
- Step 1: Gently warm 60g golden caster sugar in a pan with 30ml water and 1 tbsp allspice.
- Step 2: Cook gently until the sugar has dissolved, then leave the mixture to cool.
- Step 3: Strain through a sieve lined with a coffee filter (or a double layer of kitchen paper).
- Step 4: Pour 60ml of the spiced syrup into a cocktail shaker along with 200ml rum and 90ml lime juice.
- Step 5: Shake with ice and strain between six flute glasses.
- Step 6: Top up with 600ml champagne and garnish each with an orange twist.