Um Bongo

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A tropical cocktail with vanilla vodka and pineapple juice.

• Metode: Kocok
• Gelas: Hurricane glass
• Es: Ice
• Hiasan: Pineapple wedge, or other tropical fruit
• ABV: 9%

Bahan

• Vanilla vodka — 30 ml
• Apricot (brandy) liqueur — 15 ml
• Crème de banane liqueur — 15 ml
• Passion fruit puree — 30 ml
• Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup) — 15 ml
• Lime (fresh) — 1 wedge
• Pineapple juice (fresh pressed) — Top up with

Cara membuatnya

1. ADD first six ingredients to a shaker.
2. Shake with ice.
3. Strain into an ice-filled glass.
4. Top up with pineapple juice.

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Vodka · Kocok · A-Z: U · Katalog

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