Prairie Oyster

Name: Prairie Oyster
Yield: 1 cocktail
Ingredients: 1 fresh Egg yolk; 30 ml Rémy Martin 1738 Cognac; 7.5 ml Worcestershire sauce; 7.5 ml Tomato Juice; 5 drop Hot pepper sauce (red); 2 pinch Salt; 2 grind Black pepper; 15 ml Malt vinegar

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Metode: Kocok
Gelas: Coupe glass
Es: Ice
ABV: 13%

Bahan

Egg yolk — 1 fresh
Rémy Martin 1738 Cognac — 30 ml
Worcestershire sauce — 7.5 ml
Tomato Juice — 7.5 ml
Hot pepper sauce (red) — 5 drop
Salt — 2 pinch
Black pepper — 2 grind
Malt vinegar — 15 ml

Cara membuatnya

Taking care not to break the egg yolk, PLACE it in the centre of the hollow in the glass.
SHAKE the rest of the ingredients with ice and strain over egg.
Instruct drinker to down in one.

Sebuah koktail dengan kuning telur dan cognac.

Diperbarui 11 Oktober 2026