Bulleit Kentucky Straight Bourbon Whiskey (45%)

What it is

Bulleit Kentucky Straight Bourbon Whiskey is a high-rye bourbon known for its bold flavor profile and smooth finish. It is made from a mash bill that consists of at least 51% corn, with a significant portion of rye, which gives it a distinctive spiciness. This bourbon is particularly valued in cocktails for its ability to stand up to other strong flavors while still providing a rich, sweet backbone. Its complexity makes it a favorite among both bartenders and whiskey enthusiasts.

Taste

Spicy, Sweet, Oak

How it is made

Bulleit Bourbon is made from a mash bill of corn, rye, and malted barley. The whiskey is distilled in small batches and aged in charred American oak barrels for a minimum of six years, which contributes to its rich flavor and color.

History

Bulleit Bourbon was founded by Augustus Bulleit in the 1830s, who began distilling whiskey in Kentucky. The brand was revived in the 1980s by his great-great-grandson, Tom Bulleit, who sought to honor his family's legacy. Since then, it has gained popularity and is now recognized as a premium bourbon.

In cocktails

Bartenders often use Bulleit Bourbon in classic cocktails such as the Old Fashioned, Manhattan, and Whiskey Sour. Its robust flavor profile allows it to shine in both stirred and shaken drinks. For serving, it can be enjoyed neat, on the rocks, or with a splash of water to open up its flavors.

Worth knowing

Bulleit Bourbon has a distinctive bottle design that features a label inspired by the original recipe of Augustus Bulleit, making it easily recognizable on the shelf.

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