Periscope
Illustration genereret af AI fra opskriftens glas, is og pynt — ikke et fotografi af et ægte pour.
- Metode: Shake
- Glas: Coupe glass
- Is: Ice
- Garnish: Grapefruit zest twist
- ABV: 19%
Ingredienser
- Rutte Dry Gin — 4.5 cl
- St. Germain Elderflower Liqueur — 3 cl
- Lemon juice (freshly squeezed) — 0.5 cl
- Lime juice (freshly squeezed) — 0.5 cl
- Pasteurised egg white — 1.5 cl
Hvordan man laver det
- SHAKE all ingredients with ice and strain back into shaker.
- DRY SHAKE (without ice) and fine strain into chilled glass.
A refreshing cocktail with floral notes.
Opdateret
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Hvordan man laver det
Glas
Mest populære
A–Z indeks
Gin · Shake · A-Z: P · Katalog