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En livlig cocktail med et mexicansk twist.

• Metode: Ryst
• Glas: Coupe glass
• Is: Ice
• Pynt: Limezest (discard)
• ABV: 17%

Ingredienser

• Montelobos Joven Mezcal — 40 ml
• Ancho Reyes chile liqueur — 10 ml
• Mango puré — 10 ml
• Lime juice (freshly squeezed) — 15 ml
• Sugar syrup (65.0°brix, 2 sukker til 1 vand rig sirup) — 5 ml

Sådan laver du det

1. Kombiner alle ingredienser i en shaker.
2. Shake godt for at blande.
3. Fine strain i et coupe glass.

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Tequila · Ryst · A-Z: P · Katalog

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