Market Daiquirí

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En cocktail med pære og rom.

• Metode: Ryst
• Glas: Coupe glass
• Is: Is
• Pynt: Pæreskive
• ABV: 19%

Ingredienser

• Mynteblade — 2 fresh
• Bacardi Carta Blanca light rum — 60 ml
• Pærepuré — 15 ml
• Giffard Orgeat Syrup — 7.5 ml
• Limejuice (friskpresset) — 15 ml

Sådan laver du det

1. SHAKE alle ingredienser med is.
2. Sigt ind i det kolde glas.

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Glas

• 1910
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• Marmalade Cocktail
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Rom · Ryst · A-Z: M · Katalog

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