Honeymoon

Illustration genereret af AI fra opskriftens glas, is og pynt — ikke et fotografi af et ægte pour.

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• Metode: Shake
• Glas: Coupe glass
• Is: Ice
• Garnish: Orange zest twist
• ABV: 15%

Ingredienser

• Bénédictine D.O.M — 2.25 cl
• Avallen Calvados — 4.5 cl
• De Kuyper Triple Sec (40%) — 0.75 cl
• Lemon juice (freshly squeezed) — 1.5 cl
• Pasteurised egg white — 1.5 cl

Hvordan man laver det

1. SHAKE all ingredients with ice.
2. Strain back into shaker.
3. DRY SHAKE (without ice) and fine strain into chilled glass.

A cocktail with Bénédictine and calvados.

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A–Z indeks

• Honolulu
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Brandy · Shake · A-Z: H · Katalog

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