Bananavardier
Illustration genereret af AI fra opskriftens glas, is og pynt — ikke et fotografi af et ægte pour.
- Metode: Rør
- Glas: Rocks glass
- Is: Ice
- Garnish: Garnish with a wedge of Campari-soaked pineapple on a skewer and pineapple fronds.
- ABV: 22%
Ingredienser
- Elijah Craig Small Batch Kentucky Straight Bourbon Whiskey — 4.5 cl
- Rosso/rouge (sweet) vermouth — 2.25 cl
- Campari Bitter liqueur — 2.25 cl
- Giffard Banane du Brésil liqueur — 0.75 cl
Hvordan man laver det
- Combine all ingredients in a mixing glass over ice.
- Stir until chilled.
- Strain into a rocks glass over a large ice cube.
A cocktail with bourbon and banana liqueur.
Opdateret
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Hvordan man laver det
Glas
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A–Z indeks
Whiskey · Rør · A-Z: B · Katalog