Interborough
Ilustrație generată de AI din sticla, gheața și garnitura rețetei — nu este o fotografie a unei turnări reale.
- Metodă: Agită
- Pahar: Coupe glass
- Gheață: Ice
- Garnitură: Orange zest twist (discarded) & Luxardo Maraschino Cherry
- ABV: 24%
Ingrediente
- Straight rye whiskey (100 proof / 50% alc./vol.) — 60 ml
- Rosso/rouge (sweet) vermouth — 22.5 ml
- Maraschino liqueur — 1 spoon
- Pineapple sugar syrup — 1 spoon
- Orange juice (freshly squeezed) — 1 spoon
- Lemon juice (freshly squeezed) — 1 spoon
- Orange bitters — 2 dash
Cum să-l faci
- In an ice-filled shaker, combine whiskey and vermouth with a teaspoon each of Maraschino, pineapple syrup, and fresh, well-strained lemon and orange juices.
- Add a few dashes of orange bitters and shake.
- Strain into a chilled cocktail glass.
- Twist a piece of orange peel over the drink to express oils, rub around the rim of the glass, then discard.
- Garnish with a cocktail cherry.
A whiskey-based cocktail with notes of maraschino and pineapple syrup.
Actualizat
Mai multe cocktailuri
Cum să-l faci
Pahar
Cele mai populare
Index A–Z
Whiskey · Agită · A-Z: I · Catalog