Cocktails by occasion
Date night, a party, brunch, a nightcap: lists for the evening you are planning, not for the bottle.
Date night12 cocktailsTwo glasses, a conversation and no fuss behind the bar: elegant classics that take a minute to build and an hour to drink.
Party12 cocktailsDrinks worth making twenty of: simple builds, familiar flavours, nothing exotic on the shopping list.
Brunch12 cocktailsLight and sparkling: what you drink before noon without writing off the rest of the day.
Nightcap12 cocktailsThe last glass of the evening: strong, slow, over a big cube — and nothing fizzy.
Hot day12 cocktailsLong, sour and packed with ice — the drinks that still work at thirty degrees.
Winter evening12 cocktailsWarming and rich: spice, cream and dark spirits.
Movie night12 cocktailsOne glass for the whole film: gently sweet, easy on the ABV, no attention required.
Zero-proof12 cocktailsReal cocktails without the spirit: same technique, same glassware, zero proof.
With dinner12 cocktailsAperitivi and bitter classics that wake the appetite without fighting the food.
Celebration12 cocktailsBubbles in the glass: the drinks you raise for a toast.
Halloween20 cocktailsBlack, blood-red and smoky: zombies, corpse revivers and everything you pour by pumpkin light.
New Year's Eve20 cocktailsSparkling wine, fizzes and royales: the glasses you raise at midnight.
Christmas20 cocktailsEggnog, toddies, mulled wine and cranberry: warm and spiced, for the table by the tree.
Valentine's Day20 cocktailsPink, berry and chocolate: cocktails for two.