The Burly French Man
A cocktail with absinthe and cognac.
- 방법: 저어주기
- 잔: Old-fashioned glass
- 얼음: Ice
- 가니시: Lemon zest twist (discarded).
- ABV: 25%
재료
- La Fée Parisienne absinthe — 5 ml
- Rémy Martin 1738 Cognac — 50 ml
- Vermouth di Torino — 20 ml
- Green Chartreuse liqueur — 20 ml
- Damson vodka liqueur — 10 ml
- Orange Bitters by Angostura — 1 dash
- Angostura Aromatic Bitters — 1 dash
만드는 법
- RINSE chilled glass with absinthe and set to one side.
- STIR other ingredients with ice.
- Strain into absinthe rinsed glass.