El Burro WW
A cocktail with coffee and coconut blended together.
- 방법: 블렌딩
- 잔: Goblet glass
- 얼음: No ice
- 가니시: Banana slice & mint
- ABV: 9%
재료
- Kahlúa coffee liqueur — 30 ml
- Dark/black/blackstrap rum — 15 ml
- Coconut milk — 30 ml
- Single cream / half-and-half — 30 ml
- Banana (fresh) — 1⁄2 fresh
만드는 법
- Add Kahlúa coffee liqueur to the blender.
- Pour in dark rum.
- Add coconut milk.
- Include single cream or half-and-half.
- Slice and add fresh banana.
- Blend until smooth.