El Bohemio
A cocktail with rum and grapefruit juice.
- 방법: 흔들기
- 잔: Coupe glass
- 얼음: Ice
- 가니시: Lemon zest twist
- ABV: 15%
재료
- Bacardi Carta Blanca light rum — 40 ml
- Becherovka liqueur — 15 ml
- Grapefruit juice (pink) — 30 ml
- Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup) — 10 ml
- La Fée Parisienne absinthe — 2 dash
만드는 법
- SHAKE all ingredients with ice.
- Fine strain into chilled glass.