White Grasshopper

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Sebuah koktail dengan crème de cacao putih.

• Metode: Kocok
• Gelas: Coupe glass
• Es: Ice
• Hiasan: Cokelat putih parut
• ABV: 11%

Bahan

• Acqua Bianca liqueur — 30 ml
• Dutch Cacao white crème de cacao — 30 ml
• Single cream / half-and-half — 30 ml

Cara membuatnya

1. SHAKE all ingredients with ice.
2. Fine strain into chilled glass.

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Lainnya · Kocok · A-Z: W · Katalog

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