Waterlily

Metode: Kocok
Gelas: Coupe glass
Hiasan: Putaran kulit jeruk
ABV: 14%

Name: Waterlily
Prep time: 5 min
Total time: 5 min
Yield: 1 cocktail
Cuisine: Cocktail
Ingredients: 22.5 ml Rutte Dry Gin; 22.5 ml De Kuyper Triple Sec (40%); 15 ml Crème de violette liqueur; 15 ml Jus lemon (peras segar); 5 ml Sirup gula (65.0°brix, 2 gula untuk 1 air sirup kaya); 10 ml Air dingin (hilangkan jika menggunakan es basah)