Scott 's Clover Club Cocktail No.3 (Difford's recipe)

Metode: Kocok
Gelas: Coupe glass
Es: Es
Hiasan: Putaran kulit lemon (disemprot &amp; dibuang) &amp; 4 x gummy bears di tusuk bambu.
ABV: 12%

Name: Scott 's Clover Club Cocktail No.3 (Difford's recipe)
Prep time: 10 min
Total time: 10 min
Yield: 1 cocktail
Cuisine: Cocktail
Ingredients: 30 ml Beefeater 24 London Dry Gin; 20 ml Chambord liqueur; 30 ml Jus lemon (peras segar); 15 ml Syrup gula (65.0°brix, 2 gula untuk 1 air kaya syrup); 15 ml Aquafaba (air chickpea)