Sangaree (Sangria)

Metode: Aduk
Gelas: Goblet glass
Es: Es
Hiasan: Irisan stroberi, jeruk, dan lemon dengan bouquet daun mint
ABV: 10%

Name: Sangaree (Sangria)
Prep time: 5 min
Total time: 5 min
Yield: 1 cocktail
Cuisine: Cocktail
Ingredients: 15 ml Spanish brandy; 15 ml Orange Curaçao liqueur; 90 ml Rioja Crianza red wine; 30 ml Jus jeruk (peras segar); 10 ml Jus lemon (peras segar); 5 ml Sirup gula (65.0°brix, 2 gula untuk 1 air kaya sirup); 2.5 ml Sirup gula kayu manis; 22.5 ml Thomas Henry Soda Water