Everclear
What it is
Everclear is a brand of rectified spirit that is known for its high alcohol content, typically ranging from 60% to 95% ABV. It is made from grain and is often used in cocktails and mixed drinks where a strong alcoholic base is desired. Its neutral flavor allows it to blend seamlessly with other ingredients, making it a versatile choice for bartenders. Everclear is particularly popular in homemade infusions and liqueurs, where its potency can extract flavors from fruits, herbs, and spices effectively.
Taste
Neutral
How it is made
Everclear is produced through a process of distillation, where fermented grain mash is distilled multiple times to achieve a high level of purity and alcohol concentration. The grains used can vary, but common sources include corn, wheat, and barley. The final product is typically diluted to the desired ABV before bottling.
History
Everclear was first introduced in the 1970s by the Luxco company, originally under the name 'Everclear Grain Alcohol.' It quickly gained popularity due to its high alcohol content and versatility in cocktails and home brewing. Over the years, it has become a staple in many bars and households, especially in the United States.
In cocktails
Bartenders use Everclear as a base for cocktails that require a strong kick, as well as for creating homemade liqueurs and infusions. It is often used in small quantities due to its potency. When serving, it is important to balance it with other flavors to prevent overpowering the drink. Everclear can also be used in cooking, particularly in recipes that require high-proof alcohol for flambéing.
Worth knowing
Everclear is often referred to as 'the strongest alcoholic beverage' available in the United States.
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Substitutes
- Grain Alcohol
- Vodka
- High-proof Rum
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