Custard Tart
A cocktail with physalis and light rum.
- विधि: शेक
- गिलास: Shot glass
- बर्फ: Ice
- गार्निश: Physalis (cape gooseberry)
- ABV: 17%
सामग्री
- Physalis fruits — 3 fresh
- Bacardi Carta Blanca light rum — 22.5 ml
- Warninks Advocaat liqueur — 15 ml
- Peachtree peach schnapps — 15 ml
- Lime juice (freshly squeezed) — 7.5 ml
इसे कैसे बनाएं
- MUDDLE physalis fruits in base of shaker.
- Add other ingredients.
- SHAKE with ice and strain.