Brazilian Buck
A refreshing cocktail with cachaça and ginger beer.
- विधि: बनाएं
- गिलास: Rocks glass
- बर्फ: Ice
- गार्निश: Lime wedge
- ABV: 32%
सामग्री
- Ypioca Empalhada Ouro cachaca — 60 ml
- Ginger Beer — 100 ml
- Lime (fresh) — 1 wedge
- Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup) — 7.5 ml
इसे कैसे बनाएं
- Fill glass with ice.
- Pour ginger beer.
- Add simple syrup.
- Pour the cachaça.
- Mix drink.