Woodside

Illustration genereret af AI fra opskriftens glas, is og pynt — ikke et fotografi af et ægte pour.

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• Metode: Shake
• Glas: Coupe glass
• Is: Ice
• ABV: 11%

Ingredienser

• Pineapple (fresh) (cored, skinned and chopped) — 1⁄2 ring
• Bacardi Carta Blanca light rum — 2.25 cl
• Ruby Port — 1.5 cl
• Martini Extra Dry vermouth (grapefruit infused) — 2.25 cl
• Lemon juice (freshly squeezed) — 1.5 cl
• Sugar syrup — 1.5 cl
• Angostura Aromatic Bitters — 2 dash
• Pasteurised egg white — 1.5 cl

Hvordan man laver det

1. MUDDLE pineapple in base of shaker and add other ingredients.
2. DRY SHAKE (without ice), then SHAKE again with ice.
3. Fine strain into chilled glass.

A cocktail with pineapple and rum.

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Hvordan man laver det

• Woodward
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Rom · Shake · A-Z: W · Katalog

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