Tikitini
Illustration genereret af AI fra opskriftens glas, is og pynt — ikke et fotografi af et ægte pour.
- Metode: Shake
- Glas: cocktail glass
- Is: ice
- ABV: 14%
Ingredienser
- 1/2 oz pineapple-infused rum (see page 247) — 2
- 1 oz maraschino liqueur — 0.5
- 1 oz Thai coconut milk — 0.5
- oz mango juice — 2
Hvordan man laver det
- Shake ingredients with ice.
- Strain into a chilled cocktail glass.
A tropical cocktail with pineapple and mango.
Opdateret
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- Timothy's Carribean Blue Sky
- Tine's Delight
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- Toffee Negroni
- Tokyo Iced Tea
Hvordan man laver det
Glas
Mest populære
A–Z indeks
Rom · Shake · A-Z: T · Katalog