Succulent Blood

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En forfriskende cocktail med mexicansk mezcal og blodappelsin.

• Metode: Ryst
• Glas: Coupe glas
• Is: Is
• Pynt: Dehydreret blodappelsin skive
• ABV: 19%

Ingredienser

• Del Maguey VIDA mezcal — 60 ml
• Blodappelsin juice — 30 ml
• Kanel sukker sirup — 7.5 ml
• Difford's Falernum likør — 5 ml

Sådan laver du det

1. SHAKE alle ingredienser med is.
2. Fine strain i et afkølet glas.
3. Garnér med dehydreret blodappelsin skive.

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