Reggatta de Blanc

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En cocktail med pisco og calvados.

• Metode: Rør
• Glas: Old-fashioned glas
• Is: Is
• Pynt: Grønne druer på tandstik
• ABV: 22%

Ingredienser

• BarSol Mosto Verde Italia Pisco — 30 ml
• Avallen Calvados — 30 ml
• Sauvignon blanc vin — 30 ml
• Suze gentian likør — 15 ml
• Sukker sirup (65.0°brix, 2 sukker til 1 vand rig sirup) — 5 ml

Sådan laver du det

1. STIR alle ingredienser med is.
2. Strain i et isfyldt glas.

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