Melchior

Illustration genereret af AI fra opskriftens glas, is og pynt — ikke et fotografi af et ægte pour.

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• Metode: Rør
• Glas: Coupe glass
• Is: Ice
• Garnish: Orange zest twist
• ABV: 22%

Ingredienser

• Clove — 3 dried
• Rémy Martin 1738 Cognac — 4.5 cl
• Stone's Original Green Ginger Wine — 2.25 cl
• Bénédictine D.O.M — 1.5 cl
• Claret red wine — 3.75 cl

Hvordan man laver det

1. STIR all ingredients with ice.
2. Strain into chilled glass.
3. Garnish with orange zest twist.

An elegant cocktail with spicy notes.

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Brandy · Rør · A-Z: M · Katalog

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