Jersey Sour

Illustration genereret af AI fra opskriftens glas, is og pynt — ikke et fotografi af et ægte pour.

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• Metode: Shake
• Glas: Old-fashioned glass
• Is: Is i shakeren
• Garnish: Citron zest twist
• ABV: 13%

Ingredienser

• Applejack brandy Bottled-in-Bond (50% alc./vol) — 4.5 cl
• Citronjuice (friskpresset) — 3 cl
• Sukker sirup (65.0°brix, 2 sukker til 1 vand rig sirup) — 1.5 cl
• Pastauriseret æggehvide — 1.5 cl

Hvordan man laver det

1. SHAKE alle ingredienser med is.
2. Fine strain i et koldt Old-fashioned glass.

En sour cocktail med applejack brandy.

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