Hypatia

Illustration genereret af AI fra opskriftens glas, is og pynt — ikke et fotografi af et ægte pour.

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• Metode: Rør
• Glas: Coupe glass
• Is: Is
• Garnish: agurk ruller på tandstik

Ingredienser

• O/Purist Tsipouro — 5 cl
• Le Sirop de Monin Violette / Violet Syrup — 1 cl
• 'Simple' sugar syrup (1 sugar to 1 water) — 1 cl
• Citric acid solution (1tsp citric acid dissolved in 90ml water) — 0.5 cl

Hvordan man laver det

1. Chill a coupe glass.
2. In a mixing glass, combine O/Purist Tsipouro, Le Sirop de Monin Violette, simple sugar syrup, and citric acid solution.
3. Add ice to the mixing glass.
4. Stir all ingredients until well chilled.
5. Strain the mixture into the chilled coupe glass.

En cocktail med tsipouro og violet sirup.

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