Highland Drum

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En cocktail med whisky og vermouth.

• Metode: Ryst
• Glas: Coupe glass
• Is: Is
• Pynt: Appelsinskal twist
• ABV: 22%

Ingredienser

• Speyside single malt Scotch whisky — 60 ml
• Martini Extra Dry vermouth — 30 ml
• Drambuie likør — 22.5 ml
• Appelsinjuice (friskpresset) — 7.5 ml
• Honning sukker sirup — 1 spoon
• Angostura Aromatic Bitters — 2 dash

Sådan laver du det

1. SHAKE alle ingredienser med is.
2. Fine strain i et afkølet glas.
3. Garnér med appelsinskal twist.

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Whiskey · Ryst · A-Z: H · Katalog

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