Dorothy Parker

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En cocktail med vodka og champagne.

• Metode: Ryst
• Glas: Coupe glass
• Is: Is
• Pynt: Sukker kant
• ABV: 18%

Ingredienser

• Ketel One Citroen Vodka — 45 ml
• De Kuyper Triple Sec (40%) — 15 ml
• Giffard Framboise de Ronce (hindbærlikør) — 7.5 ml
• Lime juice (freshly squeezed) — 15 ml
• Brut Champagne — Top up with

Sådan laver du det

1. SHAKE de første 4 ingredienser med is.
2. Fine strain i det kolde glas.
3. TOP med champagne.
4. Garnish med sukker kant.

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Vodka · Ryst · A-Z: D · Katalog

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