Dead 'Orse

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En cocktail med whisky og tomatjuice.

• Metode: Byg
• Glas: Old-fashioned glass
• Is: Ice
• Pynt: Drys med sellerisalt
• ABV: 11%

Ingredienser

• Blended Scotch whisky — 30 ml
• Lemon juice (freshly squeezed) — 30 ml
• Worcestershire sauce — 1 spoon
• Tomato Juice — 15 ml
• Hot pepper sauce (red) — 2 dash
• Angostura eller andre aromatiske bitters — 2 dash

Sådan laver du det

1. Stir alle ingredienser på is.
2. Strain i glasset.
3. Drys med sellerisalt.

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Whiskey · Byg · A-Z: D · Katalog

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