Chá do Arouche

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En cocktail med en krydret smag og hints af honning.

• Metode: Ryst
• Glas: Coupe glas
• Is: Is
• Pynt: Kanelstang over tørret appelsinskive.
• ABV: 15%

Ingredienser

• Bulleit Kentucky Straight Bourbon Whiskey (45%) — 60 ml
• Carpano Classico — 15 ml
• Honning — 10 ml
• Limejuice (friskpresset) — 20 ml
• Rod ingefær (thumbnail-størrelse skive) — 1 gram
• Chá mate — 30 ml
• Albumin / pulveriseret æggehvide — 1⁄2 spoon

Sådan laver du det

1. Put alle ingredienserne i en cocktail shaker.
2. Først dry shake det, så shake det med is.
3. Double strain ind i et glamorøst coupe glas.

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Whiskey · Ryst · A-Z: C · Katalog

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