Myers's Original Dark rum
What it is
Myers's Original Dark rum is a premium dark rum produced in Jamaica, known for its rich flavor profile and deep color. It is made from a blend of pot still and column still rums, which contributes to its complexity. This rum is often used in cocktails that require a robust flavor, adding depth and sweetness to drinks. Its unique taste makes it a favorite among bartenders for creating classic cocktails and tiki drinks.
Taste
Rich, sweet, and slightly spicy
How it is made
Myers's Original Dark rum is made from sugarcane molasses, which is fermented and distilled. The rum is then aged in oak barrels, allowing it to develop its rich flavors and dark color. The aging process can vary, but typically lasts for several years, contributing to its smoothness and complexity.
History
Myers's rum was created in 1879 by Frederick Myers, who sought to produce a high-quality rum that reflected the rich traditions of Jamaican rum-making. Over the years, it has gained a reputation for its distinctive flavor and has become a staple in bars and homes around the world.
In cocktails
Bartenders often use Myers's Original Dark rum in cocktails like the Dark 'n' Stormy, Mai Tai, and various tiki drinks. It can also be enjoyed neat or on the rocks. When using it in cocktails, it pairs well with citrus juices and tropical flavors, enhancing the overall taste of the drink.
Worth knowing
Myers's Original Dark rum is often referred to as 'the rum that made Jamaica famous' due to its popularity and distinctive taste.
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Substitutes
- Mount Gay Eclipse Rum
- Gosling's Black Seal Rum
- Pusser's Rum
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