Crème de Menthe (white)

What it is

Crème de Menthe is a sweet, mint-flavored liqueur that is typically clear in color. It is made from a base of neutral spirits infused with peppermint or spearmint. This liqueur is a popular ingredient in many cocktails, providing a refreshing minty flavor that can enhance both the taste and aroma of drinks. Its versatility allows it to be used in a variety of cocktails, from classic recipes to modern creations.

Taste

Minty and sweet

How it is made

Crème de Menthe is produced by infusing alcohol with mint leaves, followed by sweetening the mixture with sugar or simple syrup. The infusion process extracts the mint's essential oils, giving the liqueur its distinct flavor. After the infusion, the liqueur is filtered and bottled, often with added color to enhance its visual appeal.

History

The origins of Crème de Menthe date back to the 18th century in France, where it was initially created as a medicinal tonic. Over time, it evolved into a popular liqueur used in cocktails. Its minty flavor became a favorite among bartenders, leading to its inclusion in numerous classic cocktail recipes.

In cocktails

Bartenders often use Crème de Menthe in cocktails to add a refreshing mint flavor. It can be used in both shaken and stirred drinks, and it pairs well with chocolate, cream, and citrus flavors. When serving, it is commonly used in dessert cocktails or as a digestif. A popular serving suggestion is to use it in a Grasshopper cocktail, which combines Crème de Menthe with crème de cacao and cream.

Worth knowing

Crème de Menthe was once used in the famous cocktail known as the 'Grasshopper', which became popular during the Prohibition era in the United States.

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Substitutes

nejlépe se hodí k

Smetana / mléko (10) · Crème de cacao (10) · Gin (9) · Hořkost (7) · Cukrový sirup (7) · Brandy / koňak (6) · Bylinný likér (6) · Limetková šťáva (5) · Jiný likér (5)

Cocktails with it

Ingredience