Fairy Cream

方法: 摇
酒杯: 香槟杯
冰块: 冰
装饰: 撒上新鲜磨碎的肉豆蔻
酒精含量: 16%

Name: Fairy Cream
Prep time: 5 min
Total time: 5 min
Yield: 1 cocktail
Cuisine: Cocktail
Ingredients: 37.5 ml La Fée Parisienne 苦艾酒; 37.5 ml 单奶油/半奶油; 22.5 ml De Kuyper 棕色可可利口酒; 15 ml 荷兰白可可利口酒