White Lion (David Embury's recipe)

วิธีการ: เขย่า
แก้ว: Coupe glass
น้ำแข็ง: Ice
ตกแต่ง: Lime wedge on rim
ABV: 21%

Name: White Lion (David Embury's recipe)
Prep time: 5 min
Total time: 5 min
Yield: 1 cocktail
Cuisine: Cocktail
Ingredients: 60 ml Bacardi Carta Blanca light rum; 7.5 ml De Kuyper Triple Sec (40%); 7.5 ml Giffard Grenadine syrup; 15 ml Lime juice (freshly squeezed); 1 fresh Lime shell (squeezed/spent lime husk); 5 ml Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup) (optional)