Peter's Biggles Sidecar

วิธีการ: เขย่า
แก้ว: Coupe glass
น้ำแข็ง: Ice
ตกแต่ง: Fresh ginger &amp; lemon slices
ABV: 22%

Name: Peter's Biggles Sidecar
Prep time: 5 min
Total time: 5 min
Yield: 1 cocktail
Cuisine: Cocktail
Ingredients: 50 ml Cognac; 15 ml Ginger liqueur; 15 ml Lemon juice (freshly squeezed); 7.5 ml Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup); 1 dash Peychaud's or other Creole-style bitters