Lis Avi
A cocktail with rum and homemade red wine syrup.
- วิธีการ: คน
- แก้ว: Coupe glass
- น้ำแข็ง: Ice
- ตกแต่ง: Candied fresh cherry
- ABV: 15%
ส่วนผสม
- Bacardi 4 year old gold rum — 50 ml
- Fino sherry — 600 ml
- Orange Bitters by Angostura — 5 dash
- *Special ingredient #1 (see above) — 20 ml
วิธีทำ
- STIR all ingredients with ice.
- Strain into chilled glass.
- Garnish with a candied fresh cherry.