Cuban Master

วิธีการ: เขย่า
แก้ว: Collins glass
น้ำแข็ง: Ice
ABV: 14%

Name: Cuban Master
Prep time: 5 min
Total time: 5 min
Yield: 1 cocktail
Cuisine: Cocktail
Ingredients: 45 ml Bacardi Carta Blanca light rum; 30 ml Rémy Martin 1738 Cognac; 45 ml Orange juice (freshly squeezed); 45 ml Pineapple juice (fresh pressed); 15 ml Lemon juice (freshly squeezed); 7.5 ml Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)