Castle Cobbler
A refreshing cocktail with bitter liqueur and fruity notes.
- Metode: Sakratīt
- Glāze: Old-fashioned glass
- Saldēts: Pebble ice
- Dekorācija: Mint sprig & lemon wedge
- ABV: 10%
Sastāvdaļas
- Suze gentian liqueur — 45 ml
- Byrrh Grand Quinquina — 30 ml
- Giffard Crème de Pêche de Vigne liqueur — 15 ml
- Lemon juice (freshly squeezed) — 5 ml
- Orange juice (freshly squeezed) — 5 ml
- Peychaud's or other Creole-style bitters — 9 dash
Kā to pagatavot
- SHAKE first 5 ingredients with ice.
- Strain into glass filled with pebble ice.
- Float Peychaud's on drink.
Vairāk kokteiļu
Kā to pagatavot
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Cits · Sakratīt · A-Z: C · Katalogs