화이트 골드
A sweet cocktail with banana and pineapple.
- 방법: 블렌딩
- 잔: 하이볼 (최대 10oz/300ml)
- 얼음: Ice
- 가니시: 체리
- ABV: 9%
재료
- Bols Banana Liqueur — 30 ml
- Galliano L'Autentico liqueur — 30 ml
- Pineapple juice (fresh pressed) — 30 ml
- Abricot (apricot) eau-de-vie — 30 ml
- Egg White — 1 Splash
만드는 법
- Add Bols Banana Liqueur.
- Pour in Galliano L'Autentico liqueur.
- Add fresh pressed pineapple juice.
- Include Abricot eau-de-vie.
- Crack an egg and add the egg white.
- Blend with ice.