Whisky Mac Toddy
A warm cocktail with whisky and ginger wine.
- 방법: 만들기
- 잔: Toddy glass
- 가니시: Lemon slice
- ABV: 14%
재료
- Dewar's 12 Year Old Scotch whisky — 45 ml
- Stone's Original Green Ginger Wine — 30 ml
- Boiling water — 105 ml
만드는 법
- Pre-heat the Toddy glass.
- Pour Dewar's 12 Year Old Scotch whisky into the glass.
- Add Stone's Original Green Ginger Wine.
- Top with boiling water.
- Stir gently to combine.