타라 더 그레이트
A cocktail with vodka and coffee liqueur.
- 방법: 흔들기
- 잔: Martini glass
- 얼음: Ice
- 가니시: Dust with freshly grated nutmeg
- ABV: 16%
재료
- Vodka — 45 ml
- Coffee liqueur — 15 ml
- Single cream / half-and-half — 22.5 ml
- Pasteurised egg white — 7.5 ml
- Salted caramel syrup — 15 ml
만드는 법
- SHAKE all ingredients with ice.
- Strain back into shaker.
- DRY SHAKE (without ice) and fine strain into chilled glass.