타라베리티니
A cocktail with tarragon and cranberry juice.
- 방법: 흔들기
- 잔: Martini glass
- 얼음: Ice
- 가니시: Tarragon sprig
- ABV: 11%
재료
- Fresh tarragon (estragon) — 2 sprig
- Cranberry flavoured vodka — 37.5 ml
- Pernod anise — 7.5 ml
- Cranberry juice (sweetened) — 60 ml
- Lemon juice (freshly squeezed) — 7.5 ml
만드는 법
- MUDDLE tarragon in base of shaker.
- Add other ingredients.
- SHAKE with ice and fine strain into chilled glass.