Saratoga Cocktail #2
A cocktail with cognac and pineapple juice.
- 방법: 흔들기
- 잔: Coupe glass
- 얼음: Ice
- 가니시: Luxardo Maraschino cherry
- ABV: 18%
재료
- Rémy Martin 1738 Cognac — 60 ml
- . Luxardo Maraschino Liqueur — 7.5 ml
- Pineapple juice (fresh pressed) — 15 ml
- Lemon juice (freshly squeezed) — 15 ml
- Angostura Aromatic Bitters — 1 dash
- Chilled water (omit if using wet ice) — 15 ml
만드는 법
- SHAKE all ingredients with ice.
- Fine strain into chilled glass.
- Garnish with Luxardo Maraschino cherry.