Sâmia의 바치다 드 모랑고
A cocktail with strawberries and cachaça.
- 방법: 블렌딩
- 잔: Collins glass
- 얼음: Crushed ice
- 가니시: Strawberry
- ABV: 23%
재료
- Cachaça — 60 ml
- Small ripe strawberries (hulled) — 12 fresh
- Condensed milk — 15 ml
- Lejay Creme de Framboise (raspberry) Liqueur — 30 ml
만드는 법
- BLEND all ingredients with 12oz scoop crushed ice.
- Serve with straws.