Orange Custard Cocktail
A creamy cocktail with orange liqueur and cognac.
- 방법: 흔들기
- 잔: Coupe glass
- 얼음: Ice
- 가니시: Orange zest twist
- ABV: 21%
재료
- Warninks Advocaat liqueur — 45 ml
- Rémy Martin 1738 Cognac — 30 ml
- Grand Marnier or other cognac orange liqueur — 15 ml
- Vanilla sugar syrup — 10 ml
- Bob's Vanilla bitters — 6 drop
만드는 법
- SHAKE all ingredients with ice.
- Fine strain into chilled glass.
- Garnish with an orange zest twist.