Call me Ish
A classic cocktail with bourbon and brandy.
- 방법: 저어주기
- 잔: Coupe glass
- 얼음: Ice
- 가니시: Orange zest twist
- ABV: 26%
재료
- Bourbon whiskey — 30 ml
- Spanish brandy — 30 ml
- Meletti amaro — 30 ml
- Orange Bitters by Angostura — 1 dash
만드는 법
- STIR all ingredients with ice.
- Strain into chilled glass.