Aztec Snow
A cocktail with bourbon and chocolate.
- 방법: 만들기
- 가니시: 넛맥
- ABV: 17%
재료
- Bourbon — 60 ml
- Crème de Cacao — 7.5 ml
- Galliano (or other vanilla liqueur) — 7.5 ml
- Egg White — 22.5 ml
- es Aztec chocolate bitters — 2 dash
- Nutmeg
만드는 법
- Combine bourbon, crème de cacao, and Galliano.
- Add egg white and Aztec chocolate bitters.
- Shake until smooth.
- Serve with grated nutmeg.